Question 1

What makes Platter & Pine different from other charcuterie vendors?

Accepted Answer

Unlike traditional grazing tables, we specialize in single-serving charcuterie. Each guest receives their own beautifully portioned plate or box, made fresh on-site or packaged to-go.

Question 2

What kinds of events do you serve?

Accepted Answer

We cater to all types of events—from St. Louis weddings and corporate gatherings to baby showers, bridal showers, birthday parties, and private dinners. Whether you’re planning an intimate backyard gathering or a large reception, our mobile carts can be customized for your occasion.

Question 3

Are you a wedding vendor?

Accepted Answer

Yes! Platter & Pine is a proud St. Louis wedding vendor offering one-of-a-kind grazing, candy, and s’mores carts. We’re perfect for cocktail hours, dessert tables, late-night snacks, or adding an interactive experience to your big day.

Question 4

What’s included with your Build and Graze Cart?

Accepted Answer

Each guest receives an individually crafted charcuterie plate made on-site, featuring your pre-selected meats, cheeses, fruits, crackers, and accompaniments. We provide all serving items, setup, breakdown, and one server to manage the cart for 2 hours.

Question 5

Do you offer custom menus?

Accepted Answer

Absolutely! Our charcuterie and dessert carts are fully customizable. You can choose from curated menu options or make special ingredient requests for a personalized experience. We also offer upgrades and themed carts to match your event style.

Question 6

How far do you travel?

Accepted Answer

We’re based in St. Charles County, Missouri, and proudly serve the Greater St. Louis area. We’re happy to travel outside of this area for an additional fee, depending on distance and event details.

Question 7

How do I book Platter & Pine for my event?

Accepted Answer

Booking is easy! Fill out the inquiry form on our website, and we’ll be in touch to confirm details and availability. From there, we’ll work with you to finalize your charcuterie menu or dessert cart and ensure your event is unforgettable.

Question 8

How do you keep your ingredients fresh and safe during events?

Accepted Answer

All ingredients are transported in coolers with ice packs, then portioned fresh at the event (or packaged individually ahead of time). Every serving is sealed or plated just for one guest, minimizing handling and keeping things fresh.

Question 9

Can I book more than one cart for my event?

Accepted Answer

Yes—you can absolutely book multiple carts! Many of our clients love pairing our charcuterie cart for cocktail hour with a candy cart for dessert. Each cart offers a different experience, and together they create a dynamic and memorable flow for your event. Whether you're planning a wedding in St. Louis, a corporate gathering, or a private celebration, we’ll work with you to build the perfect package that fits your timeline, theme, and guest count.

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